One day I was meandering along the wine aisle, and my favorite pseudo-sommolier suggested I try Bogle's 2005 "Phantom," a blend of Petite Syrah, Old vine Zinfandel, and Mourvedre grapes. His eyes twinkling, he said, "I know what you like, and you're going to love this." I didn't bother opening it for awhile, because I laid it down in my mid-range shelf and forgot all about it. When I finally got around to opening it last week, I was blown away.
The first words that comes to mind when drinking this, are "lush" and "complex." When it first hits your lips, you are immediately introduced with big berry flavors, some star anise, and it finishes with a smooth, velvety vanilla and oak close. It is smooth and light on the tannins, without compromising any complexity.
I had a glass of the Phantom with grilled salmon and a spinach salad at home, and it was phenomenal. I want to buy a case of it.
Bogle Vineyards
2005 The Phantom
Red Blend
Lodi, CA
$15-20
No comments:
Post a Comment